Pizza Stone
The Heat Deflector adds great flexibility to your Grill. It allows you to bake, roast and smoke with indirect heat. The Deflector circulates the heat around your food to cook it slowly, which keeps it incredibly moist and tender.
Caring for your Pizza Stone
Caring for your Pizza Stone is easy, and here are a few things to keep in mind. Your Pizza Stone will darken with use, and this is normal. Your Pizza Stone is ready to use. You should not season it with olive oil or other cooking oils. The Heat Deflector must be used with the Pizza Stone to avoid burning the pizza.
Cleaning Your Pizza Stone
The Pizza Stone will darken over time and this is normal. Cleaning solutions should not be used, because they will be absorbed into the stone. If you have drippings that have charred, simply brush off as much as possible with a wire BBQ brush and store in a dry place.
Top Tips For Using Your Pizza Stone
Do not place a hot Pizza Stone on tables or surfaces that are not heat-resistant.
Do not use the Pizza Stone to cook on a stove top.
Do not season the Pizza Stone with olive oil or other cookingoils.
Do not soak in water (It may cause the pizza stone to crack with the next use).
Do not leave the Pizza Stone in an oven during self-cleaning mode (It may crack or shatter).
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